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Go to the shopOUR COFFEE BEANS
The best coffee beans come from a plant ‘Coffea Arabica’ that needs to be grown in optimal conditions. Here at Invigo, our coffee capsules are made from plants that are grown in areas with high humidity, cool temperatures, slightly acidic soil and good drainage. Also, the best espresso capsules come from plants that are grown in an area with dappled sunlight light. Here at Invigo Coffee, our coffee capsules are made using beans from locations that boast the conditions mentioned above. Colombia Colombia has a diverse microclimate that can be harnessed to manufacture different unique flavour profiles of espresso pods. Additionally, Colombia has two different harvest seasons. This means that we enjoy the finest selections of coffee beans all year round. Do you love the fruity notes in our products? This is a credit to the fine selection of cherries we select from Colombia. Colombian coffee beans, when combined with our exquisite roasting process, delivers a taste that is just like fresh fruit. Therefore, you can enjoy coffee capsules that provide a juicy flavour that is unmatched. Guatemala Guatemala is home to the finest blends of coffee beans in Central America. At Invigo, we are fully committed to making the compromises that will provide you with absolute delight in every cup. The coffee beans that we hand pick in Guatemala offer a sweet balance that is combined with full flavour. The coffee beans in Guatemala are mostly grown in a mountainous area. Therefore, espresso capsules that are made with Guatemala coffee beans deliver an intense, tart taste influenced by the presence of heavy, ocean winds. Costa Rica Costa Rica coffee beans deliver the classic taste. This is why our experts take the time to select high-quality coffee beans from this area. Coffee pods made from Costa Rica offer a balanced, well-rounded feel to the taste. Coffee plants in Costa Rica are grown on volcanic soils that provide it with a smooth, soft, walnut flavour. Ethiopia Ethiopia is sometimes referred to as the birthplace of Coffeea Arabica. Coffee plants have been growing in Ethiopia for over a millennium now. Even at that, it is hard to find coffee pods that taste better than those made with beans from Ethiopia. Espresso capsules made with Ethiopian coffee beans have sweet fruity notes and a floral aroma that is hard to beat. Depending on the climatic condition where the plant is grown, you may enjoy coffee beans with a natural spicy flavour.